Honey, I’m Home. 10 delicious recipes made with honey
Golden, fragrant, and naturally sweet, honey adds a touch of warmth and depth to both savory and sweet dishes. From glazes and dressings to desserts and marinades, it’s a kitchen staple that celebrates versatility. Honey, I’m Home: 10 Delicious Recipes Made with Honey showcases how this wholesome ingredient enhances every flavor, bringing a rich, natural sweetness to every single bite.
Baked Honey Soy Chicken Drumsticks

Juicy chicken drumsticks baked in a flavorful honey soy glaze with garlic and ginger, creating a sticky, caramelized coating that’s sweet, savory and irresistible. Get the recipe.
Slow Cooker Orange, Honey Herb Glazed Carrots

Tender carrots slow-cooked with orange juice, honey, and fresh herbs for a bright, sweet-savory side that’s effortless and elegant. Get the recipe.
Baked Pears with Goat Cheese, Honey & Pecans

Sweet baked pears topped with creamy goat cheese, crunchy pecans, and a drizzle of honey for an elegant, flavor-balanced dessert or appetizer. Get the recipe.
Everyday Herb Sauce

A fresh, vibrant blend of herbs, olive oil, lemon, and honey that adds bright flavor to grilled meats, vegetables, or salads. Get the recipe.
Fresh Fig and Ricotta Dessert Tart

A flaky puff pastry tart layered with honey-sweetened ricotta and topped with fresh figs and a hint of rosemary for an elegant, rustic dessert. Get the recipe.
Asian‑Style Grilled Mushroom Skewers

Marinated in a savory blend of soy, honey, ginger, and garlic, these grilled mushroom skewers are smoky, flavorful, and perfect for easy entertaining. Get the recipe.
Orange & Bourbon Glazed Ham

A juicy, oven-roasted ham coated in a rich glaze of orange, honey, brown sugar, and bourbon for a sweet, tangy, and perfectly caramelized finish. Get the recipe.
Parkin Cake

A traditional British oat and ginger cake made with honey and molasses, offering a moist, sticky texture and deep, warming flavor perfect for cool days. Get the recipe.
3 Ingredient Cinder Honeycomb Toffee

Crispy, golden honeycomb candy made with just sugar, honey, and baking soda — light, bubbly, and irresistibly sweet. Get the recipe.
Roasted Brussels Sprouts with Cranberry Glaze

Crispy roasted Brussels sprouts tossed in a tangy cranberry and honey glaze for a sweet-savory side full of vibrant flavor and color. Get the recipe.