How does a 4 ingredient appetizer sound that you can make in just minutes? Sound pretty good, right? If yes, then you you have...

My Roasted Butternut Squash with Maple Pecans is prepared very similar to Hassleback potatoes. The squash is thinly sliced, roasted, and drizzled with the...

This Potato and Celery Root Gratin is my take on a baked gratin that’s taken to the next level with a combination of  thinly...

When it’s pumpkin season (and it definitely is!), one of my all-time favorite baking recipes that showcases fall’s most lovable squash (that would be...