Culinary Ginger

Janette

Red Mexican rice garnished with chopped cilantro

Mexican Rice

2 martini stemmed glasses with blood orange juice decorated with a spider web and spider

Halloween Blood Orange Martini

Chimichurri Burger Bites

A scary metal mummy hand holding Halloween popcorn

Halloween Popcorn

A glass of sparkling apple punch with a floating slice of apple

Sparkling Apple Punch

A black bowl filled with butternut squash pasta

Creamy Butternut Squash Pasta

Almonds, pecans, cashews and pumpkin seeds spilled out onto a mat

Autumn Spiced Nuts

Mushroom, sage mac and cheese. Creamy, really creamy and gooey cheese sauce with a meaty bite from mushrooms, earthy flavor from fresh sage (for an essence of Fall) and a crunchy panko breadcrumb topping. It's comfort food taken to the next level.

Mushroom, Sage Mac and Cheese

A scoop of vanilla ice cream melting into Apple spiced caramel sauce

Apple and Blackberry Crumble

Apple spiced caramel sauce

Apple Spiced Caramel Sauce

How to butterfly (spatchcock) a whole chicken. An increasingly popular way to prepare chicken that can be grilled or roasting in the oven. When butterflied (or spatchcocked), a chicken cooks up quickly and develops a delicious crispy skin.

How to Butterfly (Spatchcock) a Whole Chicken

A platter of chorizo stuffed mushrooms with a glass of red wine

Chorizo Stuffed Mushrooms