Café Mochachino Recipe
This Café Mochaccino recipe—also known as a mocha or mochaccino—is warm and comforting. It keeps you cozy as the weather cools off. Skip the coffee shop because you can make this one easily at home. And definitely don’t hold the whipped cream.
Mocha (moh-kuh) comes from Yemen, located at the southern end of the Arabian Peninsula and one of the early centers of coffee trade. A mocha combines espresso (or strong coffee), milk, and chocolate.
We’re celebrating all things coffee as Scotland and Western Asia come together for this delicious pairing because Saturday 29thSeptember is International Coffee Day.
International Coffee Day has been celebrated since 2015 and is enjoyed all over the world. From people celebrating quietly at home, to big public events that can be seen all over social media and the news.
The timing couldn’t be better to celebrate this lovely holiday as we’re heading into the cold seasons of autumn and winter and we all like to enjoy a hot coffee to warm us up.
What goes best with a hot mocha coffee drink? A cookie of course, here’s a delicious selection:
More Coffee Drinks
- Creamy Almond Coconut Cashew Coffee
- Cashew Milk Peppermint Mocha Coffee Creamer
- Irish Coffee Milkshake Shots
I am not a frequent drinker of coffee (being British, I love my tea) but when I do enjoy a coffee drink it is always a mochachino. It has wonderful warming qualities, and everyone loves a good hot chocolate topped with lots of delicious whipped cream.
Café Mochachino Recipe
Ingredients
- 1 cup (236 ml) whole milk
- 4 tablespoons chocolate syrup
- ¼ cup (60 ml) espresso or strong brewed coffee
- ¼ cup (60 ml) whipped cream
- 1 teaspoon cocoa powder, optional
Instructions
- To a saucepan, add the milk over medium heat. When the milk starts to simmer, whisk in the chocolate syrup and the coffee. Pour into mugs and top with a spoonful of whipped cream, a sprinkling of cocoa powder or a drizzle of chocolate syrup. Serve warm.
Tasted so good will definitely make again
Fantastic, enjoy again 🙂
I’m not a big coffee fan, but I do love a good mocha. I can’t wait to make this.
I’m a big mocha fan too. Thanks for stopping by.
This seems so easy. I’m making my own from now on and save some money. I just bought some Walkers shortbread at Cost Plus yesterday, can’t wait to try them all together.
So easy and so good. Dipping the shortbread in this chocolatey drink is so good 🙂