Homemade Chocolate Apples
Homemade Chocolate Apples are fun and yummy treat that can be enjoyed anytime of the year. The best part is, you can have fun decorating them with dark chocolate, white chocolate, peanut butter and nuts.

In my book there’s no right time of the year for chocolate apples because you can decorate them to suit the season. Red and white for Christmas, dark colors for fall and pastel colors for the spring. Apples are available all year round, why not enjoy this treat anytime?
Before I get to the yummy details of these apples, this post is a collaborative effort with some of my fellow food bloggers who have also made some delicious apple recipes. Check out all the other delicious APPLE recipes below from bloggers who took part in our 30 Day Apple Challenge.

- Easy Apple and Cranberry Roll Ups by Lovefoodies
- Old-Fashioned Apple Cake by The Kitchen is My Playground
- Overnight Apple Oatmeal with Praline Topping by Manila Spoon
- Apple Pie Cupcakes by Num’s the Word
- Apple Pecan Dump Cake by Blessed Beyond Crazy
- Overnight Streusel Apple Cinnamon French Toast by Noshing With The Nolands
- Apple Crumb Cake by Life Currents
- Apple Fritter Cake by Who Needs A Cape?
- Slow Cooker Brown Sugar Sausage, Apples and Onions by Hot Eats and Cool Reads
- Caramel Apple Cobbler by Serena Bakes Simply From Scratch
Now, let’s talk chocolate. For these particular apples I used a combination of melted white chocolate, semi-sweet chocolate, peanut butter chips, dried cranberries and chopped pecan, then I just decorated how I felt at the time. Here is how they are decorated in the picture below from left to right:
- Coated the entire apple in white chocolate, drizzled semi-sweet chocolate on the top and sprinkled pecans.
- Coated the entire apple in semi-sweet chocolate, drizzled white chocolate and peanut butter in a diamond pattern.
- Coated the entire apple in white chocolate and studded with dried cranberries while the chocolate was still wet.
- Coated the entire apple in semi-sweet chocolate, drizzled peanut butter on the top and sprinkled with pecans.

For handles, you can buy popsicle sticks or lollipop sticks. But I was recently on a trip to the Arizona desert and thought I would collect sticks to give the apples the ‘fresh picked from the tree’ look. How cool would that be if they came off the tree covered in chocolate? I digress.

If you do use sticks from the garden, cut the end to a point this way they will go into the apple easier and of course, wash them first.

For more fall/autumn apple recipes, Apple Cider Caramel Popcorn are a delicious snack and Homemade Hot Apple Cider to wash it all down.

Homemade chocolate apples are a fun way to serve dessert when entertaining. Make a platter of different ones and let everyone choose their own or even let them decorate their own. Let them earn their dessert, haha.

Homemade Chocolate Apples

Tart Granny Smith apples are decoratively coated with dark and white chocolate.
Ingredients
- 4 green apples
- 4 lollipop sticks, or strong sticks from the garden cleaned
- 1 3/4 cups (200 grams) peanut butter chips
- 1 3/4 cups (200 grams) semi-sweet chocolate chips
- 1 3/4 cups (200 grams)white chocolate chips
- 1/4 cup (32 grams) dried cranberries
- 1/2 cup (75 grams) pecans, chopped
Instructions
- Cut the stems off the apples and insert the sticks.
- Line a small baking sheet with wax paper and make room on your fridge for it.
- Add all the chocolate and peanut butter chips to separate microwave containers. Heat them one at a time for 10 second increments, stirring in between until they are all melted.
- Decorate.
Nutrition Information
Yield
4Serving Size
1Amount Per Serving Calories 380Total Fat 19gSaturated Fat 10gTrans Fat 0gUnsaturated Fat 8gCholesterol 13mgSodium 85mgCarbohydrates 59gFiber 7gSugar 43g
This nutrition calculation is provided by Nutronix that is only a guideline and not intended for any particular diet.
19 Comments on “Homemade Chocolate Apples”
I’m just loving these. CANDY apples are a no-go for me, but these CHOCOLATE apples?? … THESE I can get behind. They’re so pretty!
These are stunning! I will have to make these with the kids!
These apples are simply gorgeous! What a fun and delicious fall recipe!
This would be such a delicious project with the kiddies! Love all the flavors you used! Yum!
I love the accent of the twig instead of a traditional stick. So creative and beautiful! These look so easy and gourmet! Great job!
These look like they came straight out of a magazine! Beautiful job!
Wow, these are totally impressive and so fun for fall!! I have to make some very soon!!
These look beautiful Janette!
These are so pretty! I’d love to make these for Halloween! Just so much fun, and I love how you’ve decorated and presented them! Great work!
These look delicious! And yes, it would be *awesome* if (some) apples came off the tree already covered in chocolate! I like the way you think!!
What great shots and ideas for chocolate covered apples. I love the twigs for holders!
These are so versatile to fit with any season or occasion. My grandmother would want the whole apple covered in chopped pecans.
Pinning! I need to give these a try they look awesome.
These look fabulous, I love the addition of cranberries. Perfect for Autumn
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These are beautiful! I love the idea of using sticks! How creative!
Those look great, what a fun idea. We often see toffee apples around at Hallow’een but I haven’t seen chocolate ones before.
This really reminds me of my childhood here in England! You could always buy this sort of thing at fairs.
You’ve done a great job of making these look very swish indeed.
And I love that you got the sticks from the desert! How cool is that?