Blueberry Orange Upside Down Muffins
These blueberry orange upside down muffins are tasty from the top to the fruit bottom. With fresh orange juice and zest all the way through to a special treat at the bottom of fresh blueberries.
There’s something so comforting about starting the day enjoying a fresh fruit muffin with your tea or coffee and ones with added fruit is a bonus.
Orange and blueberries are a delicious flavor combination. I was inspired by my orange salted caramel upside down cake when I made these muffins.
What I realized with these muffins is that the blueberries like to bubble up through the dough and come through the surface. It didn’t happen on all of them, but if it happens to you, don’t worry, it just makes them more homemade looking.
Fresh blueberries are placed in the bottom of the muffin cups with fresh orange zest, then the muffin mixed is poured over and baked. They really couldn’t be easier and now you have a delicious breakfast for every day of the week and into the next.
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If you’ve made these Blueberry Orange Upside Down Muffins or any other recipe leave a comment below. I love to hear from my readers!