German Beer Sausage and Potatoes
Celebrate Oktoberfest this year with this tasty comfort food. This one pan German Beer Sausage and Potatoes has all the flavors you’re looking for in a typically German stew, Weisswurst, potatoes, mustard, apples and, of course, German beer.
It doesn’t get any more German than this Weisswurst Eintopf (sausage one pot, in German). Made with traditional sausage, the sauce is so delicious because of the grainy mustard seeds and German (Bavarian) beer. Munich, which is in the state of Bavaria, is traditionally where Oktoberfest takes place.
A German sausage from the state of Bavaria that is pale in color. Made from minced pork and veal with spices and herbs added for flavor.
Did you know that Oktoberfest is not the entire month of October? Oktoberfest 2022 is Saturday, 17th September to Monday, 3rd October.
Bratwurst is one of my favorite German foods, especially when served with sautéed onions and peppers like my Beer Braised Bratwurst (Bier Bratwurst). The weisswurst (Weiss translates to white) that I used in this recipe is traditionally Bavarian and as authentic as can be!
If you’ve ever been to Germany, they sell sausages everywhere. It is a popular snack item that is sometimes served with just grainy or spicy mustard. I used the grainy for this recipe which has amazing flavor and texture that is added from the mustard seeds.
When it comes to the beer for this stew, I went with a traditional Bavarian beer. There are 3 that I find in many grocery stores, Spaten Lowenbrau and Paulaner and all are excellent choices. I used Spaten this time ‘round.
If you want to get in on the Oktoberfest celebrations, I have a few more Oktoberfest recipes:
- Cheese Stuffed Soft Pretzels
- Creamy German Beer Cheese Soup
- Curry Ketchup (Currywurst Sauce)
- Slow Cooker Beer Bratwurst with Onions and Peppers
Serving suggestions: This beer, sausage and potatoes are perfect on their own, but why not serve with a side of sauerkraut? You can also add seasonal vegetables like carrots, Brussels sprouts, butternut squash or pumpkin.
One Comment on “German Beer Sausage and Potatoes”
I went to Octoberfest many years ago and this is perfect. I’ll be trying this soon.