Culinary Ginger

Traditional Bolognese Sauce

January 26, 2017

This Traditional Bolognese Sauce recipe is made using all the authentic ingredients like beef, pork, fresh tomato purée, is one of the most popular...

Warm Buffalo Chicken Salad

January 17, 2017

Warm Buffalo Salad can be enjoyed all year round. Chicken breast is cooked in a buffalo sauce with celery and served with blue cheese...

5 Bubble and squeak on a board with onion gravy

Bubble and Squeak Recipe

January 12, 2017

Bubble and Squeak is the funny name given to a dish made of leftovers from a British roast dinner. Leftover mashed potato is mixed...

Mini Chocolate Cake for Two

January 11, 2017

Mini chocolate cake for two is a chocolate lovers dream. Rich chocolate cake is smothered in gorgeous dark chocolate frosting with a little special...

Traditional Cornish Pasty

January 9, 2017

Traditional Cornish Pasty, savory packages of beef and potatoes wrapped in flaky, buttery pastry. This British classic makes a wonderful lunch or dinner on...

A piece of pie missing showing the chunks of beef and carrots inside

British Steak and Ale Pie

January 4, 2017

British Steak and Ale Pie is a classic dish found in most pubs around England, just like mum used to make. Tender pieces of...

A slice of the French toast casserole on a white plate with blueberries and raspberries

Orange and Apple French Toast Casserole

December 21, 2016

When you’re looking for a really good weekend breakfast/brunch idea, this Orange and Apple French Toast Casserole will fit the bill. You can prepare...

A closeup of a shot glass with Irish coffee milkshake topped with whipped cream

Irish Coffee Milkshake Shooters

December 20, 2016

Irish Coffee Milkshake Shooters are easy, fun, grown-up individual desserts perfect for parties, entertaining or St Patricks Day. Irish cream liqueur is blended with...

Crockpot Orange, Honey and Herb Glazed Carrots

December 15, 2016

Crockpot Orange, Honey and Herb Glazed Carrots are a stunning side dish that will be a delicious addition to your holiday or Sunday dinner...

An oval baking dish filled with seafood and shellfish in a tomato broth

Brodetto di Pesce

December 12, 2016

Brodetto di Pesce (Italian seafood soup/stew) is just like cioppino. A delicious selection of fish and shellfish cooked in a tomato broth flavored with...