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A single Irish coffee milkshake shot

Irish Coffee Milkshake Shots

Print Recipe
Irish cream liqueur is blended with coffee ice cream, topped with whipped cream and chocolate shavings.
Course Dessert
Cuisine American
Prep Time 5 minutes
Total Time 5 minutes
Servings 6
Calories 256
Author Janette

Ingredients

  • 1 cup (236 ml) heavy whipping cream
  • 2 scoops coffee ice cream
  • ½ cup (118 ml) Irish cream, cold
  • 1 ounce (28 grams) dark chocolate, grated
  • 6 chocolate cookie straws for garnish optional

Instructions

  • Whip the cream to stiff peaks and set aside.
  • To a blender add the ice cream and Irish cream. Blend until smooth. Pour into shot glasses.
  • Add the whipped cream to a piping bag (or ziptop bag with the corner snipped off) and pipe the cream on top of the Irish cream mix.
  • Garnish with chocolate shavings and chocolate cookie straws

Video

Nutrition

Serving: 1shooter | Calories: 256kcal | Carbohydrates: 22g | Protein: 3g | Fat: 18g | Saturated Fat: 10g | Polyunsaturated Fat: 7g | Cholesterol: 68mg | Sodium: 130mg | Fiber: 1g | Sugar: 20g