Chicken wonton soup is a quick, delicious and complete meal that can be ready in minutes. The dumplings can be made ahead so the soup is ready to go anytime.
Winter squash salad is perfect for the cool weather and could even make a delicious holiday side dish. Warm roasted butternut squash with apples, candied pecans and orange vinaigrette, because there’s no reason not to eat a salad.
Did you know that you can make a soup thick and creamy without cream? This vegan mushroom soup is full of flavor and you wont miss the cream. I wasn’t trying to make this soup vegan. I just wanted to make a creamy soup without cream. Who knew you could use raw cashew’s to make… Read more
Baked gnocchi with sage and cheese sauce is a cosy departure from heavy mac and cheese. A comforting dish of pillowy soft gnocchi bathed in a creamy, two cheese sauce flavored with earthy sage.
I know I said in an earlier post that I think that sage is my favorite herb, well I must be proving this to myself because this is the 3rd recipe in about a week where I’ve used it and the perfect meat for sage is pork tenderloin. Quite a lean cut of meat, but… Read more
This quick cranberry orange sauce to complete your Thanksgiving or Christmas dinner. Fresh cranberries are simmered with sugar and water along with fresh orange zest and juice. ‘Tis the season for cranberry’s, those pretty little berries are everywhere. If you’ve ever been tempted while cooking to pop one of those juicy looking berries into your… Read more
Gold and sweet potatoes in 1 mash. Creamy and sweet, the perfect combination. Yukon gold potatoes make the creamiest mashed potatoes. What I like is they have thin skins and it’s nice to keep the skin on for the nutrients, so as you mash the potatoes, the skins seem to disintegrate into the potato. I’m… Read more
An easy, yet very flavorful autumn minestrone soup. This soup hearty enough to be a complete meal anytime the weather is cool. There’s no reason to buy canned soup when you can make a batch of this soup and keep it in the fridge or freezer. I haven’t eaten canned soup for as long as I… Read more