Roasted Carrots with Green Spring Garlic Pesto


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Green spring garlic looks like a scallion, tastes like garlic

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Prep Time: 5 Min

Fresh basil Green spring garlic Nuts  Parmesan  1Salt  Olive oil  Carrots Salt and ground black pepper

Cook Time: 30 Min


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Step 1

Blend. Blend the basil, green spring garlic, nuts, Parmesan and salt.

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Step 2

Add oil. Drizzle in olive oil until you get the consistency you like.

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Step 3

Serve.  Over roasted carrots or your favorite vegetable.

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