Coronation Aubergine (Eggplant)

CULINARY GINGER

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A delicious vegetarian side dish that will be served for King Charles Coronation along with Coronation Quiche.

Topped with a curry yogurt sauce, crispy onions, raisins and coriander/cilantro.

Step 1

Make the curry yogurt sauce.

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Step 2

Make the onion, garlic and paprika marinade.

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Step 3

Brush the eggplant slices with the marinade.

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Step 4

Grill the aubergine/eggplant slices.

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Step 5

Place the aubergine/eggplant slicesĀ  on a serving plate.

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Step 6

Drizzle with the curry yogurt sauce.

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Step 7

Top with raisins and crispy friedĀ  onions.

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Step 8

Garnish with fresh coriander/cilantro.

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Step 10

Enjoy!

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More Coronation Recipes

Coronation Quiche

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