This St Patrick’s Day Green Dublin Cocktail is festive, fun and green (of course!). Made with Irish whiskey, cranberry juice and green apple schnapps, this is the only cocktail you need for your St Patrick’s Day celebrations.
St Patrick’s Day is a day all around the world people are eating green food, drinking green beer and even the Chicago river is dyed a pretty shade of clover green. All for the fun Irish holiday.
It is a huge holiday in the U.S., celebrated with green food, green drinks and even green rivers. Being born and raised in England, I never really noticed any big celebrations until I moved to America.
I admit, I have never been to Ireland. But I am British and I lived most of my life just 200 miles from the country, but I never saw the beautiful Irish countryside. I do go back to England regularly so I have many chances to rectify this and one day I will.
One really doesn’t have to be in Ireland to celebrate St Patrick’s Day. I was surprised how popular this holiday is when I moved the the U.S. People really do go all out! This is my green contribution to this fine Irish holiday.
This green Dublin cocktail is about as Irish as it gets and you can’t help but notice how green it is from the sour apple schnapps. It’s sour, it’s sweet and it packs a good ‘ole Irish kick from the Jameson Irish Whiskey. So to my fellow countrymen… Happy St Patrick’s Day!
This St Patrick's Day Green Dublin Cocktail is festive, fun and green (of course!). St Patrick's Day is a day all around the world people are eating green food, drinking green beer and even the Chicago river is dyed a pretty shade of clover green. All for the fun Irish holiday.
Prep Time5 minutes
Total Time5 minutes
4 ounces Irish Whiskey
4 ounces white cranberry juice
2 ounce sour apple schnapps
Fresh mint leaves for garnish
1 green apple cut into thin slices
Fill a cocktail shaker with ice
Add all the ingredients and shake for 30 seconds
Serve in a martini glass and garnish with mint and sliced green apple